Catalog of standards
| GOST R 51468-99 | ||||
| Title | Caseins. Method for determination of free acidity | Կարգավիճակը | Acting | |
| Accepted In RA | "National Institute of Standards" CJSV 2004 | |||
| № | 45-В | |||
| Date Accepted In RA | 2014-09-30 | |||
| Date Enacted | 2014-11-01 | |||
| Developer of the normative document and its address | ||||
| Category | AST GOST R | |||
| Classification |
67.100.10 FOOD TECHNOLOGY Milk and milk products Milk and processed milk products |
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| References |
"-" = Quotes
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| Registration date | 2014-09-30 | |||
| Registrational № | 2479-2014 | |||
| Page Count | ||||
| Info Source | IU AST №3-2014 | |||
| Language of the original | Russian | |||
| Translated to |
Russian |
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| Keywords |
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| Modifications | No modifications made | |||
| Price in Armenian drams (AMD) (including VAT) 6400 | 1200 | |||
