Catalog of standards
| GOST 30364.0-97 | |||||||
| Title | Egg products. Methods of sampling and organoleptic analysis | Status | Acting | ||||
| Accepted In RA | |||||||
| № | |||||||
| Date Accepted In RA | |||||||
| Date Enacted | 1999-01-01 | ||||||
| Developer of the normative document and its address | - | ||||||
| Category | GOST - interstate document | ||||||
| Classification |
67.120.20 FOOD TECHNOLOGY Meat, meat products and other animal produce Poultry and eggs |
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| References |
"-" = Quotes
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| Registration date | |||||||
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| Page Count | |||||||
| Info Source | №- | ||||||
| Language of the original | Russian | ||||||
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| Keywords |
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| Modifications | No modifications made | ||||||
| Price in Armenian drams (AMD) (including VAT) 6400 | 2000 | ||||||
