Catalog of standards
| AST ISO 1443-2017 | ||||
| Title | Meat and meat products - Determination of total fat content | Description | Սույն ստանդարտը սահմանում է մսի և մսամթերքի մեջ ճարպերի ընդհանուր պարունակության ստուգիչ (ռեֆերենս) մեթոդը | |
| Կարգավիճակը | Acting | |||
| Accepted In RA | "National Institute of Standards" CJSV 2004 | |||
| № | 81-Լ | |||
| Date Accepted In RA | 2019-01-01 | |||
| Date Enacted | 2019-01-01 | |||
| Developer of the normative document and its address | National Institute of Standards CJSV (Yerevan) 2004 | |||
| Category | AST ISO | |||
| Classification |
67.120.10 FOOD TECHNOLOGY Meat, meat products and other animal produce Meat and meat products |
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| References |
"-" = Quotes
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| Registration date | 2017-12-06 | |||
| Registrational № | 1422-2017 | |||
| Page Count | ||||
| Info Source | IUS №4-2017 | |||
| Language of the original | Armenian | |||
| Translated to | ||||
| Keywords | ||||
| Modifications | No modifications made | |||
| Price in Armenian drams (AMD) (including VAT) 6400 | 9500 | |||
