Catalog of standards
| AST EN 12393-1-2012 | |||||||||||||
| Title | Foods of plant origin-Multiresidue methods for the gas chromatographic determination of pesticide residues-Part 1: General considerations | Status | Acting | ||||||||||
| Accepted In RA | "National Institute of Standards" CJSV 2004 | ||||||||||||
| № | 59-В | ||||||||||||
| Date Accepted In RA | 2012-09-28 | ||||||||||||
| Date Enacted | 2013-01-01 | ||||||||||||
| Developer of the normative document and its address | National Institute of Standards CJSV (Yerevan) 2004 | ||||||||||||
| Category | AST EN | ||||||||||||
| Classification |
67.080.01 FOOD TECHNOLOGY Fruits. Vegetables Fruits, vegetables and derived products in general |
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| References |
"-" = Quotes
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| Registration date | 2012-10-01 | ||||||||||||
| Registrational № | 995-2012 | ||||||||||||
| Page Count | |||||||||||||
| Info Source | IU AST №3-2012 | ||||||||||||
| Language of the original | Armenian | ||||||||||||
| Translated to | |||||||||||||
| Keywords | |||||||||||||
| Modifications | No modifications made | ||||||||||||
| Price in Armenian drams (AMD) (including VAT) 6400 | 15000 | ||||||||||||
