Catalog of standards
| AST 167-97 | ||||
| Title | Tinned fruits and vegetable. Method or revealing and identification of thermostable mould- forming mycelia fungi | Description | ||
| Կարգավիճակը | Acting | |||
| Accepted In RA | ARMGOSSTANDARD1998-2002 | |||
| № | 6-97 | |||
| Date Accepted In RA | 1997-08-01 | |||
| Date Enacted | 1997-09-01 | |||
| Developer of the normative document and its address | EACS | |||
| Category | AST - national standard of RA | |||
| Classification |
07.100.30 MATHEMATICS. NATURAL SCIENCES Microbiology Food microbiology |
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| References |
"-" = Quotes
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| Registration date | 1998-01-19 | |||
| Registrational № | 220-98 | |||
| Page Count | ||||
| Info Source | IU AST №1-1998 | |||
| Language of the original | lang_ | |||
| Translated to | ||||
| Keywords | ||||
| Modifications | No modifications made | |||
| Price in Armenian drams (AMD) (including VAT) 6400 | 4000 | |||
