Catalog of standards
| GOST 26664-85 | ||||
| Title | Canned and preserved fish and seaproducts. Method for determination of organoleptic characteristics net mass and parts components fraction of total mass | Կարգավիճակը | Acting | |
| Accepted In RA | ||||
| № | ||||
| Date Accepted In RA | ||||
| Date Enacted | 1987-01-01 | |||
| Developer of the normative document and its address | ||||
| Category | GOST - interstate document | |||
| Classification |
67.120.30 FOOD TECHNOLOGY Meat, meat products and other animal produce Fish and fishery products |
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| References |
"-" = Quotes
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| Registration date | ||||
| Registrational № | ||||
| Page Count | ||||
| Info Source | №- | |||
| Language of the original | Russian | |||
| Translated to | ||||
| Keywords | ||||
| Modifications | No modifications made | |||
| Price in Armenian drams (AMD) (including VAT) 6400 | 2800 | |||
