Catalog of standards
| GOST EN 1672-1-2014 | |||||||
| Title | Food processing equipment. Safety and hygiene requirements. Basic concepts. Part 1: Safety requirements | Status | Acting | ||||
| Accepted In RA | NATIONAL BODY FOR STANDARDS AND METROLOGY | ||||||
| № | 169-Ն | ||||||
| Date Accepted In RA | 2025-12-16 | ||||||
| Date Enacted | 2026-01-01 | ||||||
| Developer of the normative document and its address | |||||||
| Category | GOST - interstate document | ||||||
| Classification |
67.260 FOOD TECHNOLOGY Plant and equipment for the food industry |
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| References |
"-" = Quotes
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| Registration date | 2025-12-22 | ||||||
| Registrational № | 10243-2025 | ||||||
| Page Count | |||||||
| Info Source | IUS №4-2025 | ||||||
| Language of the original | Russian | ||||||
| Translated to | |||||||
| Keywords | |||||||
| Modifications | No modifications made | ||||||
| Price in Armenian drams (AMD) (including VAT) 6400 | 16000 | ||||||
