Catalog of standards
| GOST 35272-2025 | ||||
| Title | Food additives. Methods for identification and determination of total coloring matters percentage for food colours: Chlorophylls E140(i), Chlorophyllins E140(ii), Copper complexes of chlorophylls E141(i), Copper complexes of chlorophyllins E141(ii) | Status | Acting | |
| Accepted In RA | Межгосударственной научно-технической комиссией по стандартизации, техническому нормированию и оценке соответствия в строительстве | |||
| № | 50-Ն | |||
| Date Accepted In RA | 2026-03-25 | |||
| Date Enacted | 2026-05-01 | |||
| Developer of the normative document and its address | ||||
| Category | GOST - interstate document | |||
| Classification |
67.220.20 FOOD TECHNOLOGY Spices and condiments. Food additives Food additives |
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| References |
"-" = Quotes
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| Registration date | 2026-04-01 | |||
| Registrational № | 10732-2026 | |||
| Page Count | ||||
| Info Source | IUS №1-2026 | |||
| Language of the original | Russian | |||
| Translated to | ||||
| Keywords | ||||
| Modifications | No modifications made | |||
| Price in Armenian drams (AMD) (including VAT) 6400 | 4000 | |||
