Catalog of standards
| GOST 34533-2019 | |||||
| Title | Food products, food raw materials. Method for determination of sulfonamides, nitroimidazoles, penicillins, amphenicols by high performance liquid chromatography - mass spectrometry | Կարգավիճակը | Acting | ||
| Accepted In RA | "National Institute of Standards" CJSV 2004 | ||||
| № | 25-Լ | ||||
| Date Accepted In RA | 2020-03-24 | ||||
| Date Enacted | 2020-06-01 | ||||
| Developer of the normative document and its address | |||||
| Category | GOST - interstate document | ||||
| Classification |
67.050 FOOD TECHNOLOGY General methods of tests and analysis for food products |
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| Classification |
67.180.10 FOOD TECHNOLOGY Sugar. Sugar products. Starch Sugar and sugar products |
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| Classification |
67.100.10 FOOD TECHNOLOGY Milk and milk products Milk and processed milk products |
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| Classification |
67.120.20 FOOD TECHNOLOGY Meat, meat products and other animal produce Poultry and eggs |
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| Classification |
67.120.30 FOOD TECHNOLOGY Meat, meat products and other animal produce Fish and fishery products |
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| Classification |
67.120.10 FOOD TECHNOLOGY Meat, meat products and other animal produce Meat and meat products |
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| References |
"-" = Quotes
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| Registration date | 2020-03-24 | ||||
| Registrational № | 6216-2020 | ||||
| Page Count | |||||
| Info Source | IUS №1-2020 | ||||
| Language of the original | Russian | ||||
| Translated to | |||||
| Keywords | |||||
| Modifications |
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| Price in Armenian drams (AMD) (including VAT) 6400 | 7200 | ||||
