Catalog of standards
| AST ISO 6463-2017 | |||||||
| Title | Animal and vegetable fats and oils - Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT) - Gas-liquid chromatographic method | Description | This International Standard specif ies a gas-liquid chromatographic method for the determination of butylhydroxyanisole (te/t-butyl-4-methoxyphenol) (BHA) and butylhydroxytoluene (2,6-di-tert-butyl-4-methylphenol) (BHT), used as antioxidants, in animal and vegetable fats and oils. | ||||
| Կարգավիճակը | Acting | ||||||
| Accepted In RA | "National Institute of Standards" CJSV 2004 | ||||||
| № | 60-L | ||||||
| Date Accepted In RA | 2017-09-28 | ||||||
| Date Enacted | 2018-05-01 | ||||||
| Developer of the normative document and its address | National Institute of Standards CJSV (Yerevan) 2004 | ||||||
| Category | AST ISO | ||||||
| Classification |
67.200.10 FOOD TECHNOLOGY Edible oils and fats. Oilseeds Animal and vegetable fats and oils |
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| References |
"-" = Quotes
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| Registration date | 2017-09-28 | ||||||
| Registrational № | 1401-2017 | ||||||
| Page Count | |||||||
| Info Source | IUS №3-2017 | ||||||
| Language of the original | Armenian | ||||||
| Translated to | |||||||
| Keywords | |||||||
| Modifications | No modifications made | ||||||
| Price in Armenian drams (AMD) (including VAT) 6400 | 9500 | ||||||
