Catalog of standards
| AST GOST R 53601-2021 | |||||||
| Title | Food products, food rawmaterials.Method for determination of the antibiotic residues of tetracycline group by HighPerformance Liquid Chromatography-Mass Spectrometry (HPLC-MS) | Կարգավիճակը | Acting | ||||
| Accepted In RA | NATIONAL BODY FOR STANDARDS AND METROLOGY | ||||||
| № | 17-Ն | ||||||
| Date Accepted In RA | 2021-02-26 | ||||||
| Date Enacted | 2021-03-01 | ||||||
| Developer of the normative document and its address | |||||||
| Category | AST GOST R | ||||||
| Classification |
67.120 FOOD TECHNOLOGY Meat, meat products and other animal produce |
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| Classification |
67.100 FOOD TECHNOLOGY Milk and milk products |
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| Classification |
67.050 FOOD TECHNOLOGY General methods of tests and analysis for food products |
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| References |
"-" = Quotes
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| Registration date | 2021-02-26 | ||||||
| Registrational № | 6472-2021 | ||||||
| Page Count | |||||||
| Info Source | IUS №1-2021 | ||||||
| Language of the original | Russian | ||||||
| Translated to | |||||||
| Keywords | |||||||
| Modifications | No modifications made | ||||||
| Price in Armenian drams (AMD) (including VAT) 6400 | 4400 | ||||||
