Catalog of standards
Catalog of standards
67
FOOD TECHNOLOGY
67.220
Spices and condiments. Food additives
67.220.20
Food additives
| Reference number of the normative document | Title of the normative document | Կարգավիճակը | Developer of the normative document and its address | Price in Armenian drams (AMD) (including VAT) |
Cart |
| GOST 32097-2013 | Vinegars оf food raw material. General specifications | Active |
|
7200 |
Russian |
| GOST 32364-2013 | Food flavorings. The method for determination mass part of moisture | Active |
|
2000 |
Russian |
| GOST 32365-2013 | Food flavorings. Methods for determination of ethanol content | Active |
|
4000 |
Russian |
| GOST 32701-2014 | Food additives. Lecithins. Terms and definitions | Active |
|
1200 |
Russian |
| GOST 32743-2014 | Food additives. Method of potentiometric determining of citric acid and citric ions in the complex food additives | Active |
|
2400 |
Russian |
| GOST 32745-2014 | Food additives. Triarylmethane colours. Specifications | Active |
|
10400 |
Russian |
| GOST 32746-2014 | Food additives. Propionic acid E280. Specifications | Active |
ГНУ ВНИИПАКК Россельхозакадемии |
5600 |
Russian |
| GOST 32747-2014 | Food additives. Glucono-delta-lactone E575. Specifications | Active |
|
6000 |
Russian |
| GOST 32748-2014 | Food additives. Malic acid E296. General specifications | Active |
|
6000 |
Russian |
| GOST 32770-2014 | Food additives. Emulsifiers of foodstuffs. Terms and definitions | Active |
ГНУ ВНИИПАКК Россельхозакадемии |
4000 |
Russian |
| GOST 32777-2014 | Food additives. Sodium benzoate E211. Specifications | Active |
ГНУ ВНИИПАКК Россельхозакадемии |
6800 |
Russian |
| GOST 32778-2014 | Food additives. Potassium benzoate E212. Specifications | Active |
ГНУ ВНИИПАКК Россельхозакадемии |
7200 |
Russian |
| GOST 32779-2014 | Food additives. Sorbic acid E200. Specifications | Active |
ГНУ ВНИИПАКК Россельхозакадемии |
5600 |
Russian |
| GOST 32780-2014 | Food products. Methods for identification and determination of artificial colours percentage in frozen desserts | Active |
ГНУ ВНИИПАКК Россельхозакадемии |
5600 |
Russian |
| GOST 32781-2014 | Food additives. Sodium nitrite E250. Specifications | Active |
|
4800 |
Russian |
| GOST 32802-2014 | Food additives. Sodium carbonate E500. General specifications | Active |
ГНУ ВНИИПАКК Россельхозакадемии |
10000 |
Russian |
| GOST 33268-2015 | Food additives. Calcium benzoate E213. Specifications | Active |
|
8400 |
Russian |
| GOST 33269-2015 | Food additives. Fumaric acid E297. Specifications | Active |
|
7200 |
Russian |
| GOST 33270-2015 | Food additives. Sodium malates E350. General specifications | Active |
|
9200 |
Russian |
| GOST 33292-2015 | Food additives. Methods for identification and determination of total coloring matters percentage in food colour quinoline yellow E104 | Active |
|
2800 |
Russian |
| GOST 33293-2015 | Food additives. Methods for identification and determination of total coloring matters percentage in food colour indigotine E132 | Active |
|
2800 |
Russian |
| GOST 33294-2015 | Food additives. Methods for determination of the main substance in the food additive potassium nitrite E249 | Active |
|
2400 |
Russian |
| GOST 33308-2015 | Food additives. Glazing agents of foodstuffs. Terms and definitions | Active |
|
2400 |
Russian |
| GOST 33310-2015 | Food additives. Thickeners of foodstuffs. Terms and definitions | Active |
|
3200 |
Russian |
| GOST 33333-2015 | Food additives. Xanthan gum E415. Specifications | Active |
|
10400 |
Russian |
| GOST 33334-2015 | Food additives. Complexonometric method for determination the content of basic matter in food additive the calcium gluconate E578 | Active |
|
2400 |
Russian |
| GOST 33406-2015 | Alcoholic, nonalcoholic and juices production, flavour additives. Determination of synthetic colouring matters by high performance liquid chromatography | Active |
|
4400 |
Russian |
| GOST 33504-2015 | Food additives. Dihydroquercetin. Specifications | Active |
|
6400 |
Russian |
| GOST 33765-2016 | Food additives. Potassium nitrate E252. Specifications | Active |
|
7200 |
Russian |
| GOST 33766-2016 | Food additives. Adipic acid E355. Specifications | Active |
|
4400 |
Russian |
