MINISTRY OF ECONOMY OF THE REPUBLIC OF ARMENIA

NATIONAL BODY FOR STANDARDS AND METROLOGY

Catalog of standards

Search Result - 484
Reference number of the normative document Title of the normative document Կարգավիճակը Developer of the normative document and its address Price in Armenian drams (AMD) (including VAT)

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GOST 33491-2015 Product fermented-milk, enriched bifidobacteriae bifidum. Specifications Active

7200

Russian

GOST 33500-2015 Milk and milk products. Determination of phosphates content Active

2800

Russian

GOST 33526-2015 Milk and dairy products. Method for determination of the antibiotic by high performance liquid chromatography Active

3600

Russian

GOST 33527-2015 Milk and dairy component products for baby food.Determination of mono- and disugars mass concentration by method of capillary electrophoresis Active

4800

Russian

GOST 33528-2015 Milk and milk products. Identification of protein composition by use of electrophoresis in polyacrylamide gel Active

5600

Russian

GOST 33566-2015 Milk and dairy products. Determination of yeast and mould Active

4800

Russian

GOST 33568-2015 Milk and dairy products. Methods for determination of salt-tolerant bacteria Active

4400

Russian

GOST 33600-2015 Milk and dairy products. Method for determination of the lactoferrin by high performance liquid chromatography Active

2800

Russian

GOST 33601-2015 Мilk and milk products. Express method for determination of the aflatoxin M1 content Active

2800

Russian

GOST 33629-2015 Canned milk. Dry milk. Specifications Active

3600

Russian

GOST 33920-2016 Food caseinates. Specifications Active

6400

Russian

GOST 33921-2016 Canned milk. Condensed sweetened cooked milk. Specifications Active

5200

Russian

GOST 33922-2016 Canned milk. Dry cream. Specifications Active

2800

Russian

GOST 33923-2016 Canned compound sweetened condensed milk. Specifications Active

5200

Russian

GOST 33924-2016 Milk and milk products. Methods for determination of the bifidobacterium Active

2800

Russian

GOST 33925-2016 Infant foods. Determination of fat content by the Weibull-Berntrop method Active

2400

Russian

GOST 33927-2016 Glazed curds. General specifications Active

4400

Russian

GOST 33951-2016 Milk and milk products. Methods for determination of the lactic acid bacteria Active

3200

Russian

GOST 34048-2017 Dairy produce «Sowball». Specification Active

4400

Russian

GOST 34254-2017 Canned milk. Sterilized condensed milk. Specifications Active

3600

Russian

GOST 34255-2017 Canned milk. Dry milk for infant products manufacture. Specifications Active

4400

Russian

GOST 34304-2017 Milk and milk products. Method for determination of lactose and galactose content Active

2800

Russian

GOST 34312-2017 Condensed milk - raw material. Specifications Active

2800

Russian

GOST 34352-2017 Milk whey-raw material. Specifications Active

4000

Russian

GOST 34533-2019 Food products, food raw materials. Method for determination of sulfonamides, nitroimidazoles, penicillins, amphenicols by high performance liquid chromatography - mass spectrometry Active

7200

Russian

GOST 34535-2019 Food products, feeds, food raw materials. Method for determination of coccidiostats by high performance liquid chromatography - mass spectrometry Active

6000

Russian

GOST 34536-2019 Milk and milk products. Determination of mass fraction of whey proteins by Kjeldahl method Active

3200

Russian

GOST 34616-2019 Food products, food raw materials. Determination of polycyclic aromatic hydrocarbons content by high-performance liquid chromatography with fluorometric detection Active

4000

Russian

GOST 34967-2023 Food products. Separate determination of added phosphates by ion chromatography Active

4400

Russian

GOST 35005-2023 Demineralized dairy whey. Specifications Active

10400

Russian

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