Catalog of standards
Catalog of standards
67
FOOD TECHNOLOGY
67.120
Meat, meat products and other animal produce
67.120.10
Meat and meat products
| Reference number of the normative document | Title of the normative document | Կարգավիճակը | Developer of the normative document and its address | Price in Armenian drams (AMD) (including VAT) |
Cart |
| GOST 32224-2013 | Meat and meat products for child nutrition. Method for determination of bone particle size | Active |
TC 226 |
2000 |
Russian |
| GOST 32226-2013 | Meat. Dressing of horse and young horse meat into cuts. Specifications | Active |
|
4400 |
Russian |
| GOST 32227-2013 | Deers for slaughter. Carcasses and semi-carcasses. Specifications | Active |
|
4000 |
Russian |
| GOST 32243-2013 | Meat. Dressing of venison into cuts. Specifications | Active |
|
4400 |
Russian |
| GOST 32244-2013 | Processed meat by–products. Specification | Active |
|
4800 |
Russian |
| GOST 32245-2013 | Meat containing cans. General specifications | Active |
TC 226 |
5200 |
Russian |
| GOST 32273-2013 | Meаt. Venison for children’s nutrition. Specifications | Active |
|
2800 |
Russian |
| GOST 32307-2013 | Meat and meat products. Determination of fat-soluble vitamins by high performance liquid chromatography | Active |
TC 226 |
2800 |
Russian |
| GOST 32308-2013 | Meat and meat products. Gas-liquid chromatography method of determination of the content of chlorine organic pesticide | Active |
|
3600 |
Russian |
| GOST 32605-2013 | Ovine meat. Carcases and cuts. Requirements for supply and quality control | Active |
|
25600 |
Russian |
| GOST 32606-2013 | Beef. Сarcases and cuts. Requirements for supply and quality control | Active |
|
30800 |
Russian |
| GOST 32738-2014 | Freeze-dried beef. Specification | Active |
|
3200 |
Russian |
| GOST 32750-2014 | Frozen semi-finished products in dough for children`s nutrition. Specifications | Active |
|
5600 |
Russian |
| GOST 32752-2014 | Cooled by-products for child nutrition. Specifications | Active |
|
3200 |
Russian |
| GOST 32784-2014 | Meat jellies in casings and broth jellies. Specifications | Active |
|
5200 |
Russian |
| GOST 32785-2014 | Products of horsemeat. Specifications | Active |
|
5200 |
Russian |
| GOST 32796-2014 | Porcine. Carcasses and сuts. Requirements for supply and quality control | Active |
|
24400 |
Russian |
| GOST 32834-2022 | Food products. Method of determination of the anthelmintics by high performance liquid chromatography mass spectrometry | Active |
|
9200 |
Russian |
| GOST 32887-2014 | Small sausages for infant's nutrition. Specifications | Active |
|
4400 |
Russian |
| GOST 32888-2014 | Canned products. Pasties for child nutrition. Specifications | Active |
|
4400 |
Russian |
| GOST 32889-2014 | Canned meat in pieces for children`s nutrition. Specifications | Active |
|
4800 |
Russian |
| GOST 32900-2014 | Venison products. Specifications | Active |
|
6000 |
Russian |
| GOST 32906-2014 | Meat сans. Brawn. Specifications | Active |
|
4400 |
Russian |
| GOST 32907-2014 | Canned meat. First dishes. Specifications | Active |
|
5200 |
Russian |
| GOST 32914-2014 | Freeze-dried meat for children nutrition. Specifications | Active |
|
3200 |
Russian |
| GOST 32921-2014 | The products of the meat industry. The procedure for assigning groups | Active |
|
1200 |
Russian |
| GOST 32951-2014 | Semi-prepared meat and meat-contained product. General specifications | Active |
|
6400 |
Russian |
| GOST 32967-2014 | Semi-prepared meat products for children`s nutrition. General specifications | Active |
|
7200 |
Russian |
| GOST 33102-2014 | Products of meat industry. Classification | Active |
|
3600 |
Russian |
| GOST 33319-2015 | Meat and meat products. Method for determination of moisture content | Active |
|
2000 |
Russian |
